Mitsui Fudosan Group

Breakfast

Breakfast with fresh cheese and seasonal deli buffet

Indulge in a luxurious breakfast at "curd," where you can choose from a seasonal deli buffet featuring the freshest cheeses, and a selection of main plates.

curd

Breakfast
07:00~11:00
(Last entry 10:30)
Fee
Main and half-buffet
3,300 yen(tax included)

Omelette with kujo green onion & ricotta

【Allergens: Milk, Egg】

A fluffy omelet with the sweetness of ricotta and plenty of fragrant Kujo green onions

Pizza toast with mozzarella and two kinds of tomatoes

【Allergens: Milk, Wheat, Egg】

Pizza toast topped with a special herb sauce with milky mozzarella and two types of tomatoes.

Avocado toast with scrambled eggs

【Allergens: Milk, Wheat, Egg】

Toast with plenty of avocado and scrambled eggs sprinkled with original dukkah

Mushroom and lightly fried brown rice risotto

【Allergens: None】

Vegetarian brown rice risotto made with seaonal vegetables such as maitake and other mushrooms, turnip and fried rice.

Fromage blanc pancakes and bacon with stracciatella

【Allergens: Milk, Wheat, Egg】

Chewy pancakes made with homemade fromage blanc.

Freshly made cheese

Freshly made cheeses from the on-site laboratory are also available for breakfast.

Deli Buffet
with Seasonal Ingredients

A colorful deli buffet, constructed and inspired by the cuisines of Italy, Spain, the Middle East, and the Mediterranean coast, will grace your table.

Photograph is for illustrative purposes only.
Ingredients offered may change in accordance to seasonal availability and supply.

45-1, Hishiya-cho, Higashiiru, Higashinotoin, Sanjo-dori, Nakagyo-ku,Kyoto, 604-8131

+81-75-231-3131

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