三井ガーデンホテル仙台 三井ガーデンホテル仙台

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Breakfast

Breakfast

Wide selection of local specialities

We offer a Japanese and Western-style buffet breakfast prepared with fresh seasonal ingredients that are sourced locally.
Get a taste of Sendai’s delicious regional cuisine, the unique flavor of which has been passed down over generations and seasoned by the sun, the ocean, the land and the passion of the growers.

Breakfast

Breakfast

Get the best start to your day

We offer a wide variety of delicious dishes to choose from to ensure your day gets off to a good start.
Whether you would prefer local Sendai cuisine, or classic Italian food, the choice is yours.
Enjoy your meal to the fullest and begin your morning with a fresh and tasty breakfast.

Head Chef Yoshihiro Numata

Barolo

Barolo

Telephone number
+81-22-713-7723
Breakfast
06:30~10:00(Last entry 09:30)
Fee
Japanese-style & Western-style Buffet 1500 Yen

3rd Breakfast ContestElegant sweets – Torta with Sendai miso with Zao cream cheese

Breakfast Contest

The flavours of the strongly fermented Sendai miso and the creamy and slightly sweet Zao cream cheese complement one another. This sweet is perfect for breakfast and is just what you need to start your day.

Special offer period: until June 30 2019

3rd Breakfast Contest

Specialities from Sendai, the “forest capital”

Egg stew with Sendai fu (wheat gluten)

Egg stew with Sendai fu (wheat gluten)

Fu, a bread-like wheat gluten product, is one of Sendai’s local specialties and features as the main ingredient in this mild yet delicious egg stew.

Sendai's renowned

Sendai’s renowned “Sasa kama” (bamboo leaf-shaped fish cakes) are tender and full of flavor

Many visitors to this region buy Sasa kama fish cakes as a souvenir to take home and share with friends.
The distinct flavor and tender texture are enhanced when served warm, making it a truly delicious treat.

Shiso maki miso (miso paste wrapped in shiso leaves)

Shiso maki miso (miso paste wrapped in shiso leaves)

A traditional speciality from the region, this dish is prepared by wrapping characteristically sweet Sendai miso paste in spicy shiso leaves.
It goes perfectly with our fluffy rice.

Taste the freshness of our grilled fish

Taste the freshness of our grilled fish

Freshly caught, seasonal fish are the key to our flavorsome grilled fish dishes.
We offer two varieties of fish each morning.

Side dishes

Side dishes

We offer an exciting range of small side dishes featuring all kinds of Japanese vegetables.
These change daily so you can taste the widest selection possible.

Fall for our fluffy Hitomebore rice

Fall for our fluffy Hitomebore rice

We serve Hitomebore, a famous rice from Miyagi Prefecture.
The word “hitomebore” means to “fall in love at first sight,” and with the delicious taste of this fluffy rice, we know you will do exactly that. We have the farmers deliver brown rice that is then polished on site as needed. This ensures that the rice retains its freshness and aromatic flavor until served.

Original Western-style dishes

Fruity granola

Fruity granola

We serve a mix of crunchy cereals, dry fruits and nuts in this granola packed with vitamins and minerals.

Freshly-baked bread

Freshly-baked bread

We bake six varieties of fresh bread on site every morning, each of them exceptionally delicious.
Take in the tantalizing aroma as you sit down to enjoy your meal.

Our popular

Our popular “Morning Curry” will help get your brain in gear

This breakfast curry filled with generous helpings of beef will get you off to a good start and give you the stamina needed to get through the day.

Selection of teas

Selection of teas

We serve 20 different varieties of tea, including herbal tea, green tea and black tea, with seasonal options also available.
Those who fancy a healthy start to the day may like to try one of our caffeine-free herbal teas.
You can also enjoy tasting our carefully selected Japanese teas and black leaf teas.

※Contents of the dishes as they appear in these images may vary depending on availability of ingredients and other factors.

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